tag:blogger.com,1999:blog-2160657273061009263.post621063743890415451..comments2023-10-09T02:53:59.789-04:00Comments on House Blend: Raspberry JellyUnknownnoreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2160657273061009263.post-27369608249760265002013-07-30T20:29:58.690-04:002013-07-30T20:29:58.690-04:00Yes,please answer, how much pectin?Yes,please answer, how much pectin?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-7933618470260081482011-07-05T10:54:32.009-04:002011-07-05T10:54:32.009-04:00How much pectin did you use?How much pectin did you use?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-24547168308174786672009-10-03T05:02:02.937-04:002009-10-03T05:02:02.937-04:00Hi Kate,
It took more than a minute for the mixtu...Hi Kate, <br />It took more than a minute for the mixture to return to a full rolling boil. Once it did reach that point, it was allowed to cook for 1 minute. <br />The final product was a very soft set jelly; much like a jam without seeds. It was quite delicious!Kennhttps://www.blogger.com/profile/06299828916739335429noreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-2065418271893739662009-10-02T13:32:36.097-04:002009-10-02T13:32:36.097-04:00i am curious as to whether your jelly actually jel...i am curious as to whether your jelly actually jelled after only 1 minute of cooking after adding sugar. Mine always takes a lot longer to reach 220.Katehttps://www.blogger.com/profile/12844358100873995670noreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-90684120602709113342009-07-20T08:00:44.431-04:002009-07-20T08:00:44.431-04:00i was just starting to think about doing the same ...i was just starting to think about doing the same thing ken. i've never made jelly either, so i'm going to use your recipe. <br /><br />i'm with you...jelly seems so much more refined than jam.<br /><br />thanks for sharing!Unknownhttps://www.blogger.com/profile/14818535073613582742noreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-42977911320660305422009-07-19T09:49:35.604-04:002009-07-19T09:49:35.604-04:00Now you're getting me in the mood to start jel...Now you're getting me in the mood to start jelly making!John R.https://www.blogger.com/profile/09424609056951625576noreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-78360710947068528512009-07-19T08:09:49.202-04:002009-07-19T08:09:49.202-04:00I love those jars. I have a bunch of them - empty!...I love those jars. I have a bunch of them - empty! What a great idea to use them for. Now I just need some raspberries..... :) They'll make wonderful gifts for someone!mikehttp://web.me.com/mikejdunlapnoreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-55291776575542341652009-07-19T00:24:23.973-04:002009-07-19T00:24:23.973-04:00I just saw the Good Things Blog award - Congratula...I just saw the Good Things Blog award - Congratulations are in order again, Kenn!Elainenoreply@blogger.comtag:blogger.com,1999:blog-2160657273061009263.post-89366880557282984682009-07-19T00:22:45.708-04:002009-07-19T00:22:45.708-04:00Those are the cutest jars! And your jelly looks SO...Those are the cutest jars! And your jelly looks SO good, Kenn! Congratulations on making your first batch - you made it look so easy!Elainenoreply@blogger.com